I am interested in two areas in my profession. Quality and Safety Management Systems and Photography, both of which I exercise through Personal and Business Coaching. Combining them is what I find most fulfilling!


I have undertaken undergraduate and postgraduate studies in Food Science. As of 2004 I have been working as a business and certification consultant on quality and food safety management systems (ISO 9001, ISO 22000-HACCP, IFS)In June 2018 I was awarded my certification in coaching.


In 2016 I completed my studies in Photography and since then I use Photography as a means of communication and a tool of self-improvement and knowledge.

Photo Credit: Mikele Troiani